Orzo, also known as Italian rice, is a versatile pasta form that is often overlooked compared to its better-known counterparts such as spaghetti or penne. However, this small rice-shaped pasta definitely deserves a place in your kitchen. With its unique texture and ability to absorb flavors, orzo is perfect for a wide range of delicious dishes. Here are some delectable recipes with orzo to get you started! (Source cover photo: Alamy)
Orzo risotto with mushrooms and Parmesan cheese
Forget rice – orzo makes a great risotto! Sauté some chopped onion and garlic in olive oil, then add sliced mushrooms and sauté until soft. Add the orzo and stir well. Then start adding hot vegetable stock, a little at a time, and keep stirring until the orzo is soft and creamy. At the end, stir in a generous amount of grated Parmesan cheese and season with salt and pepper. (Source photo: IStock)


Greek orzo salad
This light and refreshing salad is perfect for hot summer days. Cook the orzo according to package directions and allow to cool. Mix the cooled orzo with halved cherry tomatoes, diced cucumber, crumbled feta, chopped red onion, black olives and chopped parsley. Drizzle with a dressing of olive oil, lemon juice, garlic, oregano, salt and pepper. Serve chilled. (Source photo: Running on Real Food)
Orzo with shrimp, lemon and garlic
Cook the orzo as directed on the package. Then heat olive oil in a frying pan and fry chopped garlic until fragrant. Add peeled shrimp and fry until cooked. Add the cooked orzo to the pan along with fresh lemon juice, lemon zest and chopped parsley. Mix well and season with salt and pepper. Serve garnished with additional lemon wedges. (Source photo: IStock)


Orzo with grilled vegetables
Roast a selection of your favorite vegetables, such as zucchini, bell bell pepper, eggplant and cherry tomatoes, in a hot oven until soft and lightly seared. Meanwhile, cook the orzo according to the package directions. Mix the roasted vegetables with the cooked orzo and add a dash of balsamic vinegar and fresh basil. Top with crumbled goat cheese for extra flavor.
Whether you’re looking for a quick weeknight dinner or a side dish for a party, these recipes prove that orzo can be the star of the show. Experiment with different flavors and ingredients to create your own delicious orzo dishes. Don’t be surprised if the pasta orzo soon becomes a favorite in your kitchen!