Potatoes, those small, delectable potatoes that add a delicious crunch to any dish. Whether you boil, bake, grill or roast them, baby potatoes are versatile and bring out a unique flavour and texture. In this blog post, we dive into the world of baby potatoes and share some delectable recipes that will tempt your taste buds.
Oven baked potatoes with rosemary and garlic
A classic that never disappoints. Cut the baby potatoes into halves, mix them with olive oil, chopped garlic, chopped rosemary, salt and pepper. Spread them on a baking tray and roast in the oven until golden brown and crispy. Serve them as a side dish with grilled meat or fish, or simply as a tasty snack.
Creamy potato salad with baby potatoes
A perfect addition to any summer barbecue or picnic. Cook the baby potatoes until tender and leave them to cool. Then mix them with a creamy dressing made from Greek yoghurt, mustard, lemon juice, chopped dill, salt and pepper. Add some chopped spring onion and crispy bacon bits for extra flavour and texture. This salad is a guaranteed hit at parties and gatherings. (Source photo: Shutterstock)
Fried baby potatoes with peppers and onion
A simple but tasty dish that is perfect for a weekday meal. Fry the baby potatoes in a pan with some olive oil until golden brown. Then add strips of red pepper and thinly sliced onion and fry until soft. Season with salt, pepper and a pinch of smoked paprika for extra spice. Serve these fried potatoes as a side dish with a piece of grilled chicken or fish for a satisfying meal. (Source photo: IStock)
Potato and chicken stew
: A heart-warming dish ideal for cold nights. Sauté chicken pieces in a large casserole until golden brown on all sides. Then add chopped onions, carrots, celery and garlic and fry until soft. Add the baby potatoes along with chicken stock, thyme and rosemary. Simmer until the chicken is tender and the baby potatoes are soft. Season with salt and pepper and serve this delicious stew with fresh bread to dip in the delectable sauce.
New potatoes with fried salmon fillet and lemon-dill sauce
An elegant dish perfect for a special occasion. Bake the baby potatoes in the oven with olive oil, salt, pepper and chopped garlic until golden brown and crispy. While the baby potatoes are baking, prepare the salmon fillets. Season the salmon fillets with salt, pepper and a touch of lemon juice. Fry the salmon fillets in a pan with some butter until golden brown on the outside and nicely cooked inside. Serve the salmon fillets on top of the crispy baby potatoes and garnish with fresh lemon-dill sauce. Enjoy the perfect combination of tender salmon and crispy baby potatoes.
Grilled sirloin steak with baby potatoes and green asparagus
A juicy sirloin steak combined with crispy potatoes and roasted green asparagus, this dish is sure to please meat lovers. Marinate the sirloin steaks with olive oil, garlic, fresh thyme and rosemary and leave them to marinate for a few hours for extra flavour. Grill the sirloin steaks until they reach the desired doneness. While grilling, roast the potatoes in a separate grill pan until crispy on the outside and soft inside. Serve the sirloin steaks with the grilled potatoes and green asparagus for an unforgettable meal.
With these delicious recipes with baby potatoes, your dinner will surely be a success. So there is the perfect recipe with baby potatoes for every vegan, meat or fish lover or vegetarian. Enjoy the combination of flavours and textures and indulge your taste buds!