If you’re looking for quick and healthy meals, the Airfryer is your new best friend. This handy kitchen tool uses hot air to cook dishes, so you need less oil and still get crispy results. From savoury snacks to juicy main dishes, here are a few easy recipes you can make in the Airfryer in no time.
Crispy sweet potato fries
Ingredients
- 2 large sweet potatoes
- 1 tablespoon of olive oil
- Salt and pepper to taste
Preparation
- Peel the sweet potatoes and cut them into chips.
- Place the sliced potatoes in a bowl and drizzle with olive oil, salt and pepper. Mix well so that all the fries are evenly coated.
- Place the fries in the Airfryer basket in a single layer.
- Bake at 180°C for 15-20 minutes, or until golden brown and crispy. Shake the basket halfway through the baking time to cook the chips evenly.
Crispy chicken wings
Ingredients
- 12 chicken wings
- 2 tablespoons of baking powder
- 1 teaspoon salt
- 1 teaspoon paprika powder
- 1/2 teaspoon garlic powder
- Barbecue sauce (optional)
Preparation
- Pat the chicken wings dry with kitchen paper.
- Mix the baking powder, salt, paprika and garlic powder in a bowl.
- Add the chicken wings to the mixture, making sure they are evenly coated.
- Place the seasoned chicken wings in the Airfryer basket in a single layer.
- Bake at 200°C for 25-30 minutes, or until golden brown and crispy.
- Serve the chicken wings with barbecue sauce as dip, if desired.
Stuffed peppers
Ingredients
- 4 large peppers
- 250 grams of minced meat of your choice
- 1 cup boiled rice
- 1 onion, finely chopped
- 2 cloves of garlic, finely chopped
- 1 cup grated cheese
- Salt and pepper to taste
- Chopped parsley for garnish
Preparation
- Cut off the top of each pepper and remove the seeds and seeds.
- Heat some oil in a pan and fry the onion and garlic until soft. Add the minced meat and fry until browned.
- Mix the mince mixture with cooked rice, grated cheese, salt and pepper.
- Fill each pepper with the minced-rice mixture.
- Place the stuffed peppers in the Airfryer basket and bake at 180°C for 20-25 minutes, or until the peppers are soft and the filling is cooked through.
- Garnish with chopped parsley before serving.
With these simple recipes, you can quickly and easily prepare delicious meals in your Airfryer. Whether you’re looking for a healthy snack or a hearty evening meal, the Airfryer makes it all possible with no fuss and minimal oil. Try these recipes today and discover for yourself the convenience of cooking with the Airfryer!