Morocco, the land of colourful markets, fragrant spices and a culinary tradition dating back centuries. Moroccan cuisine is a true feast for the senses, with exotic flavours and surprising combinations. Read on and discover delicious dishes that you can try at home with ingredients from our shops.
Couscous: the royal grain dish
Our gastronomic journey begins with Morocco’s national dish: couscous. These steamed grains of durum wheat are served with a tasty stew of meat (such as lamb or chicken), vegetables and dried fruits. Couscous is not just a meal, but a social event often shared with family and friends.
Tagine: slow-cooked deliciousness from the Maghreb
Tagine is named after the characteristic earthenware stew in which the dish is prepared. It is a dish that embodies the soul of Moroccan cuisine. Meat, fish or vegetables are slowly simmered with spices such as cinnamon, cumin and saffron, resulting in a succulent and flavourful creation.
Harira: warming soup in Ramadan
Ramadan participants often eat Harira to break the fast. This rich soup, prepared with tomatoes, lentils, chickpeas and spices, is not only nutritious but also surprisingly refreshing. It symbolises the hospitality and warmth of Moroccan cuisine.
Briouats: crispy triangles of joy
Residents of Morocco consider Briouats to be delicious treats for special occasions. These crispy, deep-fried or fried dough triangles are filled with a mixture of almonds, honey and spices. A perfect combination of sweet and savoury.
Msemen: layering in a pancake
Msemen is a versatile Moroccan pancake that you can eat both as a breakfast and a side dish. One folds the dough into thin layers, resulting in a delicious texture. Often served with honey or olive oil, Msemen is a delicacy that showcases the artisanal skills of Moroccan cooks.
Moroccan cuisine is a treasure chest of flavours and aromas, and a true reflection of the country’s rich history and culture. From the royal couscous to slow-braised tagines and festive Briouats, Morocco invites you on a journey of culinary discovery. So, let your taste buds be enchanted by the magic of Moroccan cuisine and enjoy the unique flavours of this beautiful country! بالصحة (Bil’saha), eat well!