Croque monsieurs, the classic French comfort food, are a symphony of flavours between two layers of crusty bread. But who says you have to stick to the traditional recipe? With a little creativity, you can put a unique spin on this beloved delicacy. Here are five surprising recipes with a twist to take your croque monsieurs to the next level.
Mediterranean masterpiece
- Replace the ham with slices of chorizo.
- Add slices of sun-dried tomatoes and olives.
- Top it with crumbled feta and fresh basil leaves.
Veggie temptation
- Use roasted vegetables such as courgette, pepper and aubergine instead of meat.
- Add a layer of pesto for extra flavour.
- Add a layer of pesto for extra flavour.
Breakfast revolution
- Add a fried egg on top of the ham before closing the bread.
- Mix some fresh chives into the béchamel sauce for an extra kick.
- Serve with a silky smooth hollandaise sauce for the ultimate brunch experience.
Cheese explosion
- Experiment with different types of cheese such as Gruyère, Emmental and blue cheese for a complex flavour.
- Add slices of fresh tomato and thinly sliced red onion for a fresh counterpart.
- Sprinkle with a handful of toasted walnuts for a crunchy texture.
Sweet indulgence
- Top the bread with slices of banana and a generous layer of peanut butter.
- Sprinkle a pinch of cinnamon and brown sugar over the peanut butter for a warm, spicy touch.
- Serve with a dash of maple syrup for a decadent treat.
With these creative recipes in your repertoire, you are ready to surprise your guests with an unforgettable culinary experience. So let your imagination run wild and enjoy the endless possibilities of croque monsieurs with a twist. Perfect for a delicious lunch at work! Bon appétit!