As the days grow shorter and the air feels colder, our cravings for nutritious and hearty dishes also change. November brings a wealth of seasonal ingredients that perfectly match the changing colours of autumn leaves. Here are five delectable dishes that capture the essence of November, without these usual ingredients.
Game stew
November is the season for game dishes. Think succulent pieces of venison or pheasant, stewed with autumn vegetables such as carrots, parsnips and celeriac. Add a splash of red wine for extra depth and warmth. Serve this delicious dish with mashed potatoes or freshly baked bread to absorb all the flavours.
Roast turkey with cranberry-orange sauce
Although turkey is often associated with the holidays in December, November is the perfect time to prepare this delicious poultry. Marinate the turkey in a mix of spices and garlic, then roast it to create the perfect juicy and flavourful dish. Serve with a homemade cranberry-orange sauce for a delectable addition to your autumn table.
Mushroom risotto with truffle oil
Risotto is a comfort food par excellence, and the earthy flavour of mushrooms suits autumn perfectly. Add a dash of truffle oil for a luxurious touch that will enchant the taste buds. Garnish with fresh parsley and a dash of lemon juice for a surprising twist.
Roasted Brussels sprouts with bacon and balsamic glaze
Brussels sprouts are one of those vegetables that often have a bad reputation, but they deserve a reappraisal. Roast them until they are crisp and caramelised, then add pieces of crispy bacon and drizzle with a sweet balsamic glaze for an irresistible side dish that will please even the biggest sprout haters.
Apple-cinnamon bread pudding
For a delicious autumnal dessert, try an apple-cinnamon bread pudding. Use stale bread and mix it with pieces of juicy autumn apples, sultanas and a touch of cinnamon. Bake until golden brown and crispy on the outside and deliciously soft inside. Serve warm with a scoop of vanilla ice cream for a delectable finish to your autumn meal.
With these delectable dishes, you are all set to embrace the flavours of November. Be inspired by the abundant ingredients of the season and enjoy the warm and inviting flavours this time of year has to offer. Bon appetit!