It’s that time of year again – the leaves turn red and gold, the air gets cooler and the evenings get longer. Autumn is a season of change, but also of cosiness and delicious food. As the days shorten and temperatures drop, there is nothing better than warming yourself with savoury, comforting dishes that feed your soul and tantalise your taste buds. Let’s take a look at some tasty autumnal favourites you can prepare this time of year.
Pumpkin soup with a twist
Nothing says autumn like a bowl of creamy pumpkin soup. But why not add a little variety to this classic dish? Try spicy pumpkin soup with a hint of ginger and a dash of coconut milk for an exotic twist to this traditional recipe. Serve it with crusty bread or toasted pumpkin seeds for extra texture.
Stuffed apples with cinnamon and nuts
If you are looking for a delicious autumnal dessert, look no further than stuffed apples. Hollow out juicy apples and fill them with a mixture of brown sugar, cinnamon, chopped nuts and sultanas. Bake them until they are soft and the filling is simmering. Serve them warm with a dollop of whipped cream or a scoop of vanilla ice cream for a truly heavenly dessert.
Stew with autumn vegetables
Stews are the perfect way to enjoy the abundance of fresh autumn vegetables. Think carrots, parsnips, potatoes and pumpkin simmered in a rich broth with herbs like thyme, rosemary and sage. Add some tender stew meat for extra flavour and texture. Let it simmer slowly on the cooker until the vegetables are tender and fully infused with flavour.
Hot chocolate with a hint of caramel
On a chilly autumn evening, there is nothing more comforting than a big mug of hot chocolate. But why not add a little luxury to this classic? Stir a dash of caramel into your hot chocolate for a deliciously decadent treat. Top it off with a dollop of whipped cream and a pinch of cocoa powder for an extra indulgent moment.
Autumn salad with roasted vegetables
Salads are not just for summer! Make an autumn salad with roasted vegetables like sweet potatoes, beetroot and Brussels sprouts. Add some fresh autumn fruits like apples or pears, along with some crunchy nuts and crumbled goat cheese. Drizzle with a tasty vinaigrette based on balsamic vinegar and olive oil for a healthy and tasty meal.
Whether you enjoy a hearty stew after a long autumn walk or treat yourself to a decadent cup of hot chocolate by the fireplace, autumn offers a plethora of delicious dishes to enjoy. So grab your apron and head into the kitchen to experiment with these tasty dishes in autumn. Your taste buds will thank you for it!